Fresh vegetables export value Bulgaria 2016-2023

The value generated from the export of chilled or fresh vegetables in Bulgaria increased by 953 thousand Euros (+1.64 percent) in 2023 in comparison to the previous year. While the growth in this industry is slowing down, with 59.1 million Euros, the value is at its peak in the observed period.
Depicted in this statistic is the exported value (expressed in Euros) relating to the 4-digit Harmonized Systems Product Code 0709. For the full definition behind this product code please visit the primary data source ITC Trademap.

Find more key insights for the value generated from the export in countries like Poland, France and the United Kingdom.

Value of fresh or chilled vegetables exported from Bulgaria from 2016 to 2023 (in thousand euros)

Characteristic	Export value in thousand euros
2023	59,150
2022	58,197
2021	47,441
2020	32,490
2019	37,146
2018	37,515
2017	29,461
2016	19,585

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Release date

May 2024

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Region

Bulgaria

Survey time period

2016 to 2023

Supplementary notes

Product code 0709 'Edible vegetables and certain roots and tubers, excluding potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce 'Lactuca sativa' and chicory 'Cichorium spp.', carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables'
Figures calculated by International Trade Centre (ITC) based on UN Comtrade statistics.
Figures have been rounded.
Release date given is the date of access (the database is constantly updated by the source).

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