This statistic shows the distribution of the quick service (QSR) restaurant industry in the United States in 2015, by menu type. Mexican food accounted for eight percent of the quick service restaurant industry in 2015.
Market distribution of quick service (QSR) restaurants in the United States in 2015, by menu type
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
Cornell University. (November 1, 2016). Market distribution of quick service (QSR) restaurants in the United States in 2015, by menu type [Graph]. In Statista. Retrieved November 13, 2024, from https://www-statista-com.ezproxy.canberra.edu.au/statistics/626639/quick-service-restaurant-industry-menu-type-distribution-us/
Cornell University. "Market distribution of quick service (QSR) restaurants in the United States in 2015, by menu type." Chart. November 1, 2016. Statista. Accessed November 13, 2024. https://www-statista-com.ezproxy.canberra.edu.au/statistics/626639/quick-service-restaurant-industry-menu-type-distribution-us/
Cornell University. (2016). Market distribution of quick service (QSR) restaurants in the United States in 2015, by menu type. Statista. Statista Inc.. Accessed: November 13, 2024. https://www-statista-com.ezproxy.canberra.edu.au/statistics/626639/quick-service-restaurant-industry-menu-type-distribution-us/
Cornell University. "Market Distribution of Quick Service (Qsr) Restaurants in The United States in 2015, by Menu Type." Statista, Statista Inc., 1 Nov 2016, https://www-statista-com.ezproxy.canberra.edu.au/statistics/626639/quick-service-restaurant-industry-menu-type-distribution-us/
Cornell University, Market distribution of quick service (QSR) restaurants in the United States in 2015, by menu type Statista, https://www-statista-com.ezproxy.canberra.edu.au/statistics/626639/quick-service-restaurant-industry-menu-type-distribution-us/ (last visited November 13, 2024)
Market distribution of quick service (QSR) restaurants in the United States in 2015, by menu type [Graph], Cornell University, November 1, 2016. [Online]. Available: https://www-statista-com.ezproxy.canberra.edu.au/statistics/626639/quick-service-restaurant-industry-menu-type-distribution-us/