Norway: production value of the potato processing & preserving industry 2012-2021
The production value of the processing and preserving industry of potatoes in Norway increased by 22 million euros (+10.8 percent) in 2021. With 225.74 million euros, the production value thereby reached its highest value in the observed period.
The production value is defined as turnover, plus or minus the changes in stocks of finished products, work in progress and goods and services purchased for resale, minus the purchases of goods and services for resale, plus capitalized production, plus other operating income (excluding subsidies). Income and expenditure classified as financial or extra-ordinary in company accounts is excluded from production value.
Find more statistics on other topics about Norway with key insights such as number of employees in the dairy products manufacturing industry, number of employees in the operations of dairies and cheese making industry, and number of enterprises in the vegetable and animal oils and fats manufacturing industry.
The production value is defined as turnover, plus or minus the changes in stocks of finished products, work in progress and goods and services purchased for resale, minus the purchases of goods and services for resale, plus capitalized production, plus other operating income (excluding subsidies). Income and expenditure classified as financial or extra-ordinary in company accounts is excluded from production value.
Find more statistics on other topics about Norway with key insights such as number of employees in the dairy products manufacturing industry, number of employees in the operations of dairies and cheese making industry, and number of enterprises in the vegetable and animal oils and fats manufacturing industry.
