This statistic shows the seafood production volume worldwide in 2014 and provides a forecast for 2020. In 2014, the United States produced approximately 5.5 million tones of seafood, accounting for about three percent of the global seafood supply. By 2020, U.S. seafood production is expected to decrease to 5.4 million tons.
Seafood production volume worldwide in 2014 and 2020, by region
(in million tons)
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HKExnews. (September 25, 2015). Seafood production volume worldwide in 2014 and 2020, by region (in million tons) [Graph]. In Statista. Retrieved November 13, 2024, from https://www-statista-com.ezproxy.canberra.edu.au/statistics/494942/seafood-production-volume-worldwide-by-region/
HKExnews. "Seafood production volume worldwide in 2014 and 2020, by region (in million tons)." Chart. September 25, 2015. Statista. Accessed November 13, 2024. https://www-statista-com.ezproxy.canberra.edu.au/statistics/494942/seafood-production-volume-worldwide-by-region/
HKExnews. (2015). Seafood production volume worldwide in 2014 and 2020, by region (in million tons). Statista. Statista Inc.. Accessed: November 13, 2024. https://www-statista-com.ezproxy.canberra.edu.au/statistics/494942/seafood-production-volume-worldwide-by-region/
HKExnews. "Seafood Production Volume Worldwide in 2014 and 2020, by Region (in Million Tons)." Statista, Statista Inc., 25 Sep 2015, https://www-statista-com.ezproxy.canberra.edu.au/statistics/494942/seafood-production-volume-worldwide-by-region/
HKExnews, Seafood production volume worldwide in 2014 and 2020, by region (in million tons) Statista, https://www-statista-com.ezproxy.canberra.edu.au/statistics/494942/seafood-production-volume-worldwide-by-region/ (last visited November 13, 2024)
Seafood production volume worldwide in 2014 and 2020, by region (in million tons) [Graph], HKExnews, September 25, 2015. [Online]. Available: https://www-statista-com.ezproxy.canberra.edu.au/statistics/494942/seafood-production-volume-worldwide-by-region/
