Gluten-free diet: consumers by age group in Canada 2022

This statistic shows the distribution of gluten-free food consumers in Canada in 2022, by age group. During the four survey waves it was established that on average 13 percent of responding gluten-free food consumers were aged between 20 and 29 years.

Do you follow gluten-free nutrition rules?

Characteristic	Share of respondents
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Number of respondents

12,083 respondents

Age group

18-64 years

Special properties

Residential online population; data aggregates four survey waves.

Method of interview

Online survey

Supplementary notes

The original survey question was: "Do you follow one or more of the following nutrition rules?" This statistic shows the share of all who answered "Gluten-free (e.g. no wheat products)".
For more information please visit the Global Consumer Survey home page and take a look at our methodology.

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