In 1815 and 1828, the combined sugar output of the British Caribbean was several times greater than that of Cuba. British Caribbean colonies, especially Jamaica, had emerged as the largest sugar exporters in the world in the wake of the Haitian Revolution (1791-1804). Following the abolition of slavery in the British Empire in 1834, however, many European merchants then invested in the areas of the Americas where slavery remained legal, particularly Cuba and Brazil. In Cuba, which became the global leader in the 1830s, slave labor fueled the expansion of the industry, and thousands of indentured workers were drafted from Asia to meet labor demands. Cuba and Brazil were the last countries in the Americas to abolish slavery, doing so in 1886 and 1888 respectively. After this time, a large share of ex-slaves continued to provide the labor on Cuba's sugar plantations, helping it maintain its position as the largest sugar exporter in the world until it was overtaken by the Soviet Union in the mid-20th century.
Quantity of sugar produced in the British West Indies and Cuba in select years between 1815 and 1894
(in tons)
*In the source, individual entries for the colonies of British West Indies in 1894 total at 260,270. It is unclear whether this error of 59 is a calculation error or a misprint in one of the individual entries.
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
HUP. (December 31, 1978). Quantity of sugar produced in the British West Indies and Cuba in select years between 1815 and 1894 (in tons) [Graph]. In Statista. Retrieved November 10, 2024, from https://www-statista-com.ezproxy.canberra.edu.au/statistics/1195543/british-caribbean-cuba-sugar-output-1815-1894/
HUP. "Quantity of sugar produced in the British West Indies and Cuba in select years between 1815 and 1894 (in tons)." Chart. December 31, 1978. Statista. Accessed November 10, 2024. https://www-statista-com.ezproxy.canberra.edu.au/statistics/1195543/british-caribbean-cuba-sugar-output-1815-1894/
HUP. (1978). Quantity of sugar produced in the British West Indies and Cuba in select years between 1815 and 1894 (in tons). Statista. Statista Inc.. Accessed: November 10, 2024. https://www-statista-com.ezproxy.canberra.edu.au/statistics/1195543/british-caribbean-cuba-sugar-output-1815-1894/
HUP. "Quantity of Sugar Produced in The British West Indies and Cuba in Select Years between 1815 and 1894 (in Tons)." Statista, Statista Inc., 31 Dec 1978, https://www-statista-com.ezproxy.canberra.edu.au/statistics/1195543/british-caribbean-cuba-sugar-output-1815-1894/
HUP, Quantity of sugar produced in the British West Indies and Cuba in select years between 1815 and 1894 (in tons) Statista, https://www-statista-com.ezproxy.canberra.edu.au/statistics/1195543/british-caribbean-cuba-sugar-output-1815-1894/ (last visited November 10, 2024)
Quantity of sugar produced in the British West Indies and Cuba in select years between 1815 and 1894 (in tons) [Graph], HUP, December 31, 1978. [Online]. Available: https://www-statista-com.ezproxy.canberra.edu.au/statistics/1195543/british-caribbean-cuba-sugar-output-1815-1894/